Mee sua soup(bak gu teh soup base)

Cooked mee sua using the extra soup based i prepared yesterday. Yummy.. the flavour is indeed richer today.

Homemade chilli paste

Made chilli paste which is similar to the chicken rice style. Just that its not so diluted.

Nothing special with just basic ingredients like, 5 strips of red chilli, 2 pack of chilli padi, 6 garlics & 5 slice of gingers. A bit of salt & sugar. can serve with some lime juice.

I added in the big red chilli so that it be easier to blend.

Vegetable dish

Brocoli, celery, carrot, mushroom & baby corns

Soup: 肉骨茶 Bak Gu Teh

Mr sim requested for Bak Gu Teh. Prepared it with you tiao to dip in... yummy... A must to have red chilli with dark soya sauce to dip in the meat. I prepared extra soup base for tomorrow dinner... it definately taste better and richer in taste.

food review: Traditional cake

mr & mrs sim went out for some traditional cake.. it been a long long time since mrs sim ate sinful yet delicious traditional cake from a traditional cake & Pastries shop in sembawang.

We had the mooncakes and Tau Sar Pia before. The purpose of visitng is to make some enquiry and the cakes caught mrs sim's attention... YAHOOO.... they sold ready-made ones and no need to make pre-order... and best is 1 box of 10 pieces cost only $7.50.

Was too busy eating and didn't take any photo.. here's 3 pieces i got home after sharing the remaining... *wink*

In my memory, there are peanut, chocolate, blueberries, oranges, strawberry, mango, kiwi??? mm not too sure BUT all tasted very nice.. i won't mind having it again...

if you are interested, can take a look here.. they cater for wedding, baby full month, Birthday etc..

http://www.ginthye.com/

Breads

Was yakking with F, a new friend that i got to know recently. She is really sweet and very good @ breads due to her work. And i was complaining that my loaf bread never turn out well in the past and SURPRISE!!! she asked if i wanted to try her recipe.. OH really can i? usure its ok??? !!!

the recipe she gave me was meant to be a loaf bread but i turn it into buns with fillings...
BUT i am assured if its a loaf... cut it thick with filling or just slightly tossed it... it be YUMMY!!!! heavenly good.

ps: Am sorry i won't be able to share this recipe, so please understand.

Decided to try on homemade garlic paste for the bread. Not bad taste but kind of lack of the lack in the bread. shall try spreading some onto the dough next time for a better flavour.

Bought some sausage and i am wondering where IS the mushroom since its called mushroom chicken sausage on the label... hehe found the mushroom after cutting.. its inside the sausage. Yummy like the taste.

spot the mushroom inside?

Ham & Cheese bread. I used leg ham with cheddar cheese. Glaze with egg and parsley.

melted cheese

Jie Lan Cai

Mum gave us some Vegetable that dad bought home. Its super yummy.. very long time didn't eat the vegetable that dad bought back from the local farm.. its sweet and not those vegetable that had lots of chemical in them.

I added in some rice wine in it.. slurp.. the gravy simply goes on so well in the rice....