Showing posts with label Beef 牛肉 - Sliced. Show all posts
Showing posts with label Beef 牛肉 - Sliced. Show all posts

Tuesday, June 21, 2011

姜葱牛肉

 Suddenly felt like eating this dish AND we seldom dine out NOw.. so in order to eat it... MUST COOK it..
.. so grab a pack of stir fry beef from the fresh meat section... -_-"


They sliced it so thickly which am lazy to use my knife to slice it again after i marinated it.. so just make do it. Good enuff to make me stop tinking of it for @ least some times...


 


 

 

What i used:

1 pack of beef
1 yellow onion
4 cloves of garlics
1 thumb size ginger
4 stalks of spring onions

Marinate the beef with:
2tblsp dark soya sauce
1 tblsp light soya sauce
1/2 - 1tblsp oyster sauce
some pepper

some corn starch water to thicken
Some water

Pan fried the ginger, onion, garlic till fragrant.
Add in the beef to stir fry.
If u like to have some gravy, can add in some water then taste if the taste is what u like.. if not, can add in some seasoning.
Last add in corn starch to thicken and spring onions.
Serve hot.

Tuesday, May 3, 2011

jiang Cong Beef

 Felt like having beef... so deicided to make Jiang cong Nu Rou
Yummy... juz love it so much.. it can go along with any rice/congee/noodles..
 

Tuesday, July 6, 2010