Wednesday, February 17, 2010

Mee sua





Did mee sua for dinner. Something simple and light. This kind of mee sua had a saltish taste on its own. So its a must to have to soak before adding into your soup stock. People usually used it for offering or on their birthday. i used some muscle meat to go along with it.. yummy.

CNY gathering

Had a lunch gathering @ our place. Managed to cook a few dishes by my own. Satisfied but super tired with aching feet...

Fried mee hoon

Fried shabu shabu meat

Given by mil.. her speciality braised young bamboo shoot with trotters

My 2nd time preparing this lee & toufoo with pork

Fried brocoli
Fried rice

spinach with mushroom & abalone

curry chicken



Friday, February 12, 2010

Happy New Year

在崭新的一年里,如何让自己成为一个有着“快乐灵魂”的人呢?或许这里可以给你答案。

1、经常保持微笑
2、要有目标和追求
3、学会和别人一块分享喜悦
4、乐于助人
5、并保持自己的一颗童心
6、学会和各种人愉快的相处
7、保持幽默感
8、要能处乱不惊
9、学会宽恕他人
10、常和别人保持合作,并从中获得乐趣
11、有知心朋友
12、保持高度的自信心
13、尊重弱者
14、偶尔放纵自己一下
15、具备胆识和勇气
16、不要太好色
17、别人说话要注意听
18、常常思考一些问题,有关人生,有关爱情……
19、有时要多情
20、多交朋友
21、多旅游
22、有时候对某些事别太认真,睁一眼闭一眼才快乐
23、最后,不要财迷 - 赌场开了!没钱就不要赌。

这就是人生快乐的23个秘诀!






祝你新年快乐!

Happy "new" year!

Sunday, February 7, 2010

Muffins

Congrats to Mr Rick & Mdm Selen :)
Both your princesses were super cute ..
We are sure they will bring lots of joy into the family

Food review: Four Leaves - Wassant



Been craving for some wassant BUT the nearst is even so far away :(

Happened to be @ IMM and decided to grab some bread AND saw this... 6 pieces for $3.60

Just good enough for a crave. But it tasted not that bad, prehaps is i am picky.

Friday, February 5, 2010

Monday, February 1, 2010

Dinner: Fried Zhu Chang Fen




Yes ur eyes didn't played tricks on you.. its 猪肠粉。。the one that we often had it in th steam version... this dish is taught by Mrs. Sim's papa... this time is really well done.. can still see it in piece by piece instead of beoming char kway tiao... love it... another way of eating it.