Thursday, November 4, 2010

Wonton + Meatball








Does this remind you of traditional Chinese gold ingots 金元宝
had fun wrapping them.. 1st time doing such wrapping and some looked really -_-" but it looked good and tasted good too :p

Had extra leftover so add in some corn flour to make into meatballs...
while the balance, i had it boiled and add into soup for the noodle.












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